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roast chicken, kale, and squash soup
This is an older recipe that I don’t even have a photo of for some reason (actually I just found a photo from when I made this soup and know exactly why I don’t have any good photos of it iykyk). Anyways this soup is actually my favorite because it takes forever to make, smells keep reading 🙂
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dairy free vegan alts & subs
If you’re one of the few avid readers of my blog, know me IRL, or follow me on Instagram you know I try to live a dairy lifestyle. This doesn’t always happen and I’ve known to visit the pizza shop near my apartment occasionally but for the most part, I stick with it. Why am keep reading 🙂
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dairy free lobster + corn soup
I’ve made this soup or a version of this soup like 5 times since I first time I made it. It’s slowly becoming a staple and there are a million ways to make it with tinned lobster or frozen or even fresh; using vegetable broth as a quicker method, with frozen corn or fresh corn keep reading 🙂
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go shopping with me!
I know it’s been a while since I posted and a lot has changed since my last post. For instance, I moved again this time to NYC for graduate school and I started a furniture company fern (more about this later). Am I currently drowning in work as I write this post? Yes. Am I keep reading 🙂
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eating invasives (Green Crab Dumpling Recipe)
If you follow me on Instagram, you probably remember when I had a bunch of crabs in the kitchen. Well I’m finally going to explain what that was all about… I’m not one to back down from a challenge especially when it’s in the kitchen and I love doing sustainable things, enter the green crabs. keep reading 🙂